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7 creative ways to use Coconut Butter

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Coconut butter contains the meaty goodness of the coconut, blended into a silky, creamy texture. There are many fabulous ways to enjoy coconut butter including:

  1. Simply adding a spoonful to a light veggie stir-fry to give it a delicious, creamy flavour.
  2. Drizzled over fresh fruit – if the fruit is chilled the coconut butter hardens to create a delightfully crunch to the fruit.  Pineapple is a great one to try!
  3. Spread on raw or cooked pancakes – a little goes a long way and the good fats will fill you up whilst balancing your blood sugar too!
  4. Use the butter as a dairy-free coffee creamer – stir a spoonful of coconut butter into your hot coffee or tea.  The slightly sweet, coco-nutty flavour compliments coffee as well as herbal tea.
  5. Make an instant creamy tomato sauce – add two tablespoons of coconut butter to warmed tomato pasta sauce to give it a yummy creamy flavour.
  6. Enjoy dairy-free hot cocoa – all you need is coconut butter, cocoa powder and your favourite natural sweetener.  Simply add the ingredients to a cup filled 3/4 with warm water, stir briskly and enjoy.  For a smooth texture, whizz it in your blender for a few seconds.
  7. Coconut berry bites (kids’ favourite! ) –  For simple kid-friendly finger-food, dip berries into softened coconut butter then place into an ice cube container and store in the freezer. Great for those hot summer holidays!
You can pick up beautiful raw coconut butter from our online store The Raw Food Store

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